20cm Iron Skillet Quenched The pan is made from

The pan is made from a single solid sheet of highly conductive 2mm non-nickel stainless steel

Whether you’re scrambling eggs for breakfast

non-stick surface that improves with use

you’ll use it again and again for crispy fish skin

you’ll find yourself using it again and again

20cm Iron Skillet Quenched The pan is made fromIf youre cooking for one to two people, this is the perfect pan to meet your everyday needs. Whether youre scrambling eggs for breakfast, frying some mushrooms in butter or searing a steak or fish fillet, youll return to it again and again. It can be used on a gas, induction or electric hob, in an oven, or outside on an open fire or grill. Created in Australia, each pan is wrought from a single sheet of iron and seasoned with rice bran oil to create a