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* Add directly to salads or combine with oil to create a dressing
we remove the hulls from the nuts and make them into a deeply colored and aromatic tincture
Rather than masking how you feel
Artichoke’s bitter qualities help the liver manage fats with greater ease
Source: Wild harvested on our farm in Doylestown
Bluestem Aromatic Bitters (Organic) Simple * Add directly to saladsBluestems Aromatic Cocktail Bitters are handcrafted by herbalists who cultivate and blend each ingredient with care. This recipe brings together ginger, tulsi basil, schisandra, black walnut, celery, and elecampane, plants known for their warm spice, subtle smokiness, and grounding character. The result is a complex bitters that supports digestion while adding earthy, aromatic depth to any drink. Made in small batches with organic botanicals and
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