Food to Write Home About... Illustrated by Mark Hoffman and the reality of humanity's

and the reality of humanity's greatest exploratory achievement

Neil Armstrong said those iconic words when Apollo 11 landed on the moon

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Food to Write Home About... Illustrated by Mark Hoffman and the reality of humanity'sHawaii restaurateur Bill Tobin tells the story of his love affair with Hawaiian cuisine, and all the nuances associated with Hawaiian fare. He does so through a series of affectionate letters to his mother, in their Midwest USA farm town. Through these highly personal letters, Tobin and author Brian Berusch explore every ingredient, dish and the chefs behind them, which about faced Tobin's vocation into a career "Foodist" on the islands, including a