Venturini Baldini Balsamic Vinegar fruit and herbs that show

fruit and herbs that show through in the finish

Nuances of peach

Fruity and intense on the nose with well-defined varietal aromas

Enticing with with its delicate aroma of fresh rhubarb & raspberry pie straight from the oven

Known primarily for its red wines

Venturini Baldini Balsamic Vinegar fruit and herbs that showVenturini Baldini Aged Balsamic Vinegar of Modena is mainly produced with cooked grape must and wine vinegar, resting for at least 3 years in oak barrels. Natural product, it does not require the addition of dyes or caramel to stabilize the color. It has a characteristic dark brown color and a full bodied and consistent appearance. On the nose it is fine and enveloping, pleasantly elegant and harmonious, with hints of ripe grapes. In the mouth it is