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Ships within 48 hours · Estimated delivery Jul 25 - Jul 30
■Weight: 275g
■ Each piece is made to order by skilled artisans in Japan
This knife isn’t mass production
For right hander
The steel blade is naturally sharpened by rubbing against the ground with each use
"HONMAMON" Yanagiba (Sashimi Knife) Ginsan Stainless Steel 180mm Kyohigashiyama ■Weight: 275g"HONMAMON" Yanagiba (Sashimi Knife) Ginsan Stainless Steel 180mm One HONMAMON Star (link) Made in Japan! Handle: Japanese Style made of Cherry Tree! Edge of Blade: Ginsan Stainless Steel! Cut Well and Resistant to Rust! Good for making Sashimi! It is used to cut fish fillets. Kansai region style. Single Bevel: For Right Hander Handmade by Japanese Craftsmen! Lovers of Japanese Handmade Items to Gather! By hammering the materials, the craftsman changes