Gluten Free Bread | Rice & Quinoa Bread – Vegan, No Bread Improver, Emulsifiers, Stabiliser, No Preservatives & No Flavour Enhancer Or No Refined Sugar – Nature’s Soul – 500gm vegan butter predominantly in Eastern Himalayas and

predominantly in Eastern Himalayas and in the warm forests of the Western Ghats

By incorporating these lentils into your diet

Made from certified organic tomatoes

We follow traditional Italian cheese making methods to make this classic which makes it super soft

or even your daily chai

Gluten Free Bread | Rice & Quinoa Bread – Vegan, No Bread Improver, Emulsifiers, Stabiliser, No Preservatives & No Flavour Enhancer Or No Refined Sugar – Nature’s Soul – 500gm vegan butter predominantly in Eastern Himalayas andThis gluten free and vegan bread is made of white rice, buckwheat flour, potato starch, yeast, salt, apple cider vinegar, psyllium husk & quinoa flour. Ingredients: White Rice, Buckwheat Flour, Potato Starch, Yeast, Salt, Apple Cider, Vinegar, Psyllium Husk, Quinoa Flour Shelf Life: 03 days