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The semi-sweet wine is produced in accordance with the unique technology of the Gevorkian Winery winemakers from wild blackberries cultivated in Tavush and Lori alpine meadows
and have all been aged for a minimum of 21 years in the tropical climate of Jamaica
Exhibiting a strong presence of cooked agave and flower notes on the nose
The finish is long and smoldering
while reducing the carbon footprint by 60% vs the traditional gift box
DEANSTON SCOTCH SINGLE MALT HIGHLAND 12YR 750ML Tequila The semi-sweet wine is producedExpressive with hay and malty cereal notes. Creamy toffee and heather honey balanced with aromas of sweet oak and barley sugar. Fresh and creamy with soft vanilla. Sweet and fruity with a malty honeyed spiciness. Satisfying, clean and dry with a hint of cloves, tingling then gently fades.