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Ships within 48 hours · Estimated delivery Jul 25 - Jul 30
Produced by Mutsumi Hinoura (Ajikataya brand)
The blade is hard and resilient
The blade is made of soft iron and Swedish steel joined in a special way
and available for both right- and left-handed users
it will take approximately 2 months for delivery if it is out of stock
Deba (Butcher Knife) Ginsan Stainless Steel, 120mm Paring Produced by Mutsumi Hinoura (AjikatayaDeba (Butcher Knife) Ginsan Stainless Steel, 120mm Made in Japan! Handle: Japanese Style made of Cherry Tree. Handmade by Japanese Craftsmen by Japanese Traditional Techniques! Edge of Blade: That famous Ginsan Stainless Steel! Attached to Soft Stainless Hygienic and Clean, Single Bevel. For Right Hander Deba is used for fish filleting and chopping meat without bones. Japanese knives became much thinner as it has evolved to become sharper. However, it
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