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Dogliani has quietly remained one of the purest expressions of Dolcetto in Piedmont
high-altitude plots according to certified organic and biodynamic principles
and raised for 9 months without racking
resulting in a profile defined by high-toned tension and tightly wound
which is why we highly recommend their OTHER Hermitage
2021 Jean Foillard, Morgon, Eponym' Producer_Bernard Levet Dogliani has quietly remained oneJean Foillards Eponym is sourced exclusively from Les Charmes, the highest altitude lieu dit in Morgon, where 50 year old Gamay vines are anchored in a complex substrate of schist, granite, and manganese. Following the rigorous standards of the estate, the fruit is harvested late and subjected to a traditional three to four week whole cluster fermentation without added sulfur or filtration. The cool 2021 growing season imparted a distinct structural