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So good now
this customer favourite has the stuffing to evolve into the early 2030s but will be fantastic tonight with grilled beef or a vegetable stew
and floral nuances
Perfect for pot roast
The wine is matured in oak barrels for one year
Fontanafredda Barolo DOCG Stout & Porter So good nowNebbiolo, the finest grape in Italy's Piedmont region, is what gives us Barolo, Savour aromas and flavours of red fruit, floral tones, berry, plum and touch of licorice. Extra dry with balanced acidity, firm tannic backbone, and lovely fruit flavours that linger on the finish. Serve with game meats and mushroom risotto.