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Longjing tea leaves are roasted early in processing (after picking) to stop the natural oxidation ("fermentation") process
Those who drank black oolong tea had twice as much fat in their excrement as those who did not drink oolong tea
Brewing guide: Use 1 tablespoon per 6 oz cup/pot or or (3-4 grams of tea per 8 oz of water)
Production date: 2012/2013 Sent randomly Net weight: 500g / Pc Origin: Yongde
High Mountain Tea Fujian Oolong Tea Loose Leaf with Peach Flavor125g $0 - $5 coupon:before{content:'40%'} [data-lid="253446294403"]Raw material selected from Taiwan, it highs above 600 meters. Dried tea is round and tight, with a pleased scent, brew it, golden amber color tea soup, nice smell as fruit and floral scent, it tastes fresh, mellow, with a sweet feeling. Notes: Taiwan oolong tea was hand picked so they has many stems, and these stems offer a strong and mellow taste.