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only 10 of which are currently being farmed---so plenty of room to grow
Farmer: Barbara & Clint Austin
we don’t find these oysters markedly salty
A resounding 'Wow' echoed throughout the room when our team tasted this for the first time
and he started the recycling program on the island
Bass Point Oysters from Nantucket, MA Quantity:150 Count | $2.06 per Oyster only 10 of which areNEW! Available for a limited time only. Farmer: Simon Edwardes Location: Nantucket, MA NT5 Size: 3 How theyre grown: The Bass Point farm occupies 6 acres in Nantucket Harbor, 2 of which are situated on soft sand, and 4 on a muddy bottom. The diverse bottomland dictates the grow out in each location: in the area with the sandy bottom, Simon uses wire mesh cages to house the crop, whereas in the muddier area, he has to use all floating gear. Wind is by
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