Ground Beef Signature Blend, Grass-Fed & Dry-Aged Hamburger As the beef ages

As the beef ages

then slice thinly against the grain for tender bites

Hanging (hence the name) between the rib and the loin

A deeply beefy

its natural marrow and connective tissue break down

Ground Beef Signature Blend, Grass-Fed & Dry-Aged Hamburger As the beef agesSignature Dry Aged Ground Beef: Bold, Beefy, and Unapologetically Delicious Always 100% Grass Fed & Pasture Raised A Bite Sized Take Dry aged for 14 days, our Signature Ground Beef brings steakhouse quality depth to every meal. A balanced blend of brisket, short rib, and steak trimmings ensures exceptional richness, tenderness. Its a weeknights best friend. Best Cooking Methods: Grilled, seared, or slow simmered Quick Tip: The dry aging process