Made using a special bacterium (propionic shermani) giving it those sought after cheese holes
· Organic Keshar/Saffron stigma* (Crocus sativus) 20 mg
30% red rice flour
Requires less water to rinse off
Pumpkin seeds carry good-quality protein Also
Avocado Hummus - Fresh - Vegan & Gluten Free - Made From Organic Ingredients - 160gm diffwithsku Made using a special bacteriumA classic Middle Eastern dip and spread made from blended chickpeas and tahini. Its known for its smooth texture, nutty flavor, and versatility, making it a popular choice for snacks, appetizers, and accompaniments in various cuisines. Uses: Served as a dip for pita bread, fresh vegetables (like carrots, cucumbers, and bell peppers), or pita chips. Makes a great spread for sandwiches, wraps, or toast, adding creaminess and flavor. Ingredients: