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Hitoegusa(monostroma nitidum)
kelp powder (kelp ) Volume content 1
yuzu juice
This yuzu-blended finishing salt is a perfect addition to your kitchen
Characterized by a smooth and mild flavor
Juwari Soba Noodles SELECT_FURIKAKE Hitoegusa(monostroma nitidum)Soba noodles are one of the most popular types of noodles in Japan. They can be served in many different ways, hot or cold. A good source of protein, they do not contain any fat or cholesterol. Most soba noodles are made from a combination of buckwheat and wheat flour, but Juwari Soba Noodles are made from 100% buckwheat flour, which means it is gluten free. Made in Hokkaido, this premium brand of soba noodles contains only water and buckwheat flour,
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