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Made entirely of Glera grapes- the core variety in the production of Prosecco- “sior Piero" is a bubbly that stands out on account of its refreshing allure and how easy it is to drink
with the evident mineral flavour of the territory joined by a body that is never banal
di buona persistenza e leggermente balsamica nel finale
in contact with the skins for about 20 days
Cena afrodisiaca
valdobbiadene prosecco superiore extra dry senior 2024 bortolomiol astuccio W18-19-borgogna3card Made entirely of Glera grapes-Solfiti Prosecco Acciaio Aromatico Erbaceo Giovane Monovitigno Italia Extra Dry Astuccio Cena tra amici Veneto Primi di pesce Secondi di pesce Zuppe Spumante
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