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and a mineral tinge on the finish thanks to fruit from Mendocino County
floral note and fig on nose and palate with hints of nuts
with generous ripe fruit flavors deftly balanced by bright acidity
minerally and quince aromas on nose with mushroom
hints of smoke
Don Julio Anejo Liqueur and a mineral tinge onAged in small batches for 18 months in American white oak barrels, the Don Julio Anejo is a testament to the craft of making a superior tasting tequila. Rich and distinctive with complex flavours of agave, wood, spice and hints of vanilla. Sip neat in a snifter or simply on the rocks.
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