Minowase Daikon Radish Beans Art by Christina Hess

Art by Christina Hess

A well-loved variety among pollinators

carefully dried and milled

Thanks to Frank for introducing us to this excellent saucing variety

Black Turtle is superbly tasty and produces high yields

Minowase Daikon Radish Beans Art by Christina HessA staple of Japanese and Korean cuisine, daikon radishes are unbelievably fast growing even in the cool, shortening days of fall and are an excellent, underappreciated root for the winter kitchen. They excel in cooked preparations, especially stir fries and roasts, where their flesh is tender, buttery, and mild. Erin made a great ginger and daikon kimchi that we're all still dreaming of: we ate it like candy, straight out of the jar. They store