Kaikyo Furikake DRESSING_CITRUSAomori burdock root and scallops from Mutsu Bay are freeze dried to preserve the flavor of the ingredients. Hakodate kelp is added for a rich flavor. It is delicious on white rice, rice balls, or salad. Product Name KAIKYO Salt & Pepper Ingredient Name Salted kelp (kelp, soy sauce, sugar, salt, rice vinegar) , sesame, kelp with grated yam, burdock root, dried bonito flakes, scallops, seaweed, Volume content 1. 06 oz Product Place of Origin Japan Best
wide udon noodles Ingredient Name Flour
Yuzu puree
Made with fresh sudachi—harvested from mid to late-September in Tokushima Prefecture—100% Pure Japanese Sudachi Extract captures sudachi’s beautiful features in one bottle
Product Name Dried Nameko Mushrooms from Nameko Specialty Store Ingredient Name Nameko mushroom Volume content 0
Rausu Kelp
Product Name Smoked & Roasted Soy Sauce Ingredient Name Soy sauce
Filtered Water Capacity 74oz/ 9 cups
Product Name Ozika Sesame Dressing Ingredient Name soybean oil
meat and mushrooms
carefully made over a long period of time
the thickness from the concentrated nori sprouts
Product Name Mugi Nan-yo Miso - Made in Ehime Ingredient Name barley