Nuovo Quadro Gavi Di Gavi charcuterieFresh and elegant with crisp green apple, citrus, and white blossom. A subtle minerality and bright acidity add finesse. Pair with Cornish Yarg its delicate, tangy freshness enhances the wines crisp fruit and floral notes.
it’s a British blue with guts and grace in equal measure
five cheese macaroni
the classic region for production of this grape
Driftwood’s texture is dense and satisfyingly gummy when young
Originally crafted by Two Hoots Cheese
savoury complexity and slightly crumbly texture enhance the wine’s dark fruit
which lead to a lengthy finish
and briny coolness
This Bordeaux pairs well with Westcombe Cheddar – structured
All tied together provides a different but very welcoming taste experience
at a controlled 28–30°C with regular mixing
Westcombe Charcuterie is made in Somerset by the team behind Westcombe