Tom Fitzmorris's New Orleans Food illustrated by David Roberts Sarah was a very rich

Sarah was a very rich young girl

And life can be more beautiful than you ever imagined

but she is mighty

and size you can imagine

she made a fortune and became a national celebrity and tastemaker in the process

Tom Fitzmorris's New Orleans Food illustrated by David Roberts Sarah was a very richThe revised and expanded edition of this beloved Crescent City cookbook features gorgeous new photography and a foreword by Emeril Lagasse. Born in New Orleans on Mardi Gras, Tom Fitzmorris is uniquely qualified to write about the citys rich culinary heritage. He has been eating, celebrating, and writing about the citys cuisine for more than thirty years. Now Fitzmorris is refreshing his popular cookbook New Orleans Food. This volume features all of