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About this coffee + This lot is sourced from multiple farms across the Manizales area of the Caldas department in Colombia's Eje Cafetero
Peru Medium-Dark Roast
naturally mutating across generations to produce the complex
00 — scores that are exceptional for a decaffeinated lot and confirm that the EA sugarcane process has preserved the cup character of this Manizales Excelso without compromise
anchored by low acidity and a long roasted finish
Costa Rica Finca Lum Honey Process Organic tanzania About this coffee + ThisCosta Rica Finca Lum is a honey processed, USDA certified organic specialty green coffee from the Occidental Valley (West Valley) of Alajuela, Costa Rica, grown at 1,200 to 1,400 metres above sea level at the LUM farm. Honey processing removes the cherry skin after harvest but leaves the mucilage the sticky fruit layer between the skin and the bean intact during drying. This produces a cup that sits between a clean washed and a fruit forward natural:
US$ 14.99
US$ 18.99
US$ 14.95