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is known for a traditional winemaking approach focused on expressing its unique terroir
favoring the gentle extraction of the cappello sommerso to build pure wines with a real sense of place
This enabled optimal phenolic development and gradual sugar accumulation
They're a small
Medium-bodied with fine tannins and remarkable persistence
2021 Guido Porro, Barolo, Vigna S. Caterina Cuvee_Munjebel PA is known for a traditionalThe 2021 release from Guido Porro is the best we can remember. Though based in Serralunga, these Barolos are unusually approachable in their youth, often at their best within the first five years of release. Yet in 2021, they promise an additional six to eight years of graceful evolution for those willing to cellar them. We often think of them like Volnay in Barolo: graceful yet structured, with that silken charm that never feels forced. The 2021
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