Empress Passion Fruit Mustard Hot Sauce gin The careful preparation has remained

The careful preparation has remained the same after all these years – a true slow food process in which time cannot be accelerated

Pods are collect by boat and beans are fermented

Enjoy straight up

A perfect gift for the chocoholic and epicure alike

Son Rai Fish Sauce

Empress Passion Fruit Mustard Hot Sauce gin The careful preparation has remained5 oz bottle Taiwan There are five Empress hot sauces: Pineapple Miso, Smoky Hibiscus, Irwin Mango, Passionfruit Mustard, and Ghost Pepper Maqaw. All are distinguishable from each other. They are all really nice with varying degree of heat. I sampled tasted them in this order based on the names and anticipation that this is the hot to hotter. When I first sampled these, like all hot sauces, I was cautiously enthusiastic. Weve tasted a lot of hot sauces