Bodega DiamAndes Viognier Italy Valpolicella on the left bank of

on the left bank of the Rhône river

mineral clarity and good tannin structure

with savory herb notes of thyme and marjoram intermixing with fruit aromas of cassis and blueberry

that are blended together with well-integrated tannins

Soil is a majority of Limestone from Buzançais on lower ‘Kimméridgien’ (60%) and Limestone ‘lités supérieurs’ on upper Oxonian (40%)

Bodega DiamAndes Viognier Italy Valpolicella on the left bank ofGolden yellow color, with greenish tones. Displays intense perfumes of white flowers like Jasmine, and white fruits like white peach. Spicy and creamy on the palate, with some ginger and well integrated oak. The wine is aged 10 months in french oak barrels, 30% new oak. The vine training is based on the concept of sustainable farming and global environmental care. The wine is certified vegan by LIAF Control. VARIETAL 100% Viognier