Royal Darjeeling Rajah Grand Leaf Royal Darjeeling Rajah grand The technique for making Muzha

The technique for making Muzha Tie Guan Yin

combined with a robust body similar to that of black tea

When pouring for more than 1 person

For over half a century

Best before date: 1~2 months from date of dispatch

Royal Darjeeling Rajah Grand Leaf Royal Darjeeling Rajah grand The technique for making MuzhaThe delicate scent of rose A sweet harmony of flavour The essence of Darjeeling Rare and precious leaves Grown on a special plantation on the venerable Makaibari Tea Estate and harvested at the beginning of spring, Silver Tips, which take their name from their delicate silver hairs, are some of the most prized leaves in all of Darjeeling. These fresh leaves, delicately rolled by hand, are not generally available on the marketplace and can usually only