American Range M-1-NG Single Bakery Depth Full Size Natural Gas Convection Oven food-preparation-equipment-1 Chilling capacity: 40 lbs

Chilling capacity: 40 lbs

1 or 2 cups at a time

Energy efficient system – keeps water temperature constant every time

Stainless steel inside and outside

maintains cabinet temperatures of 33°F to 38°F (

American Range M-1-NG Single Bakery Depth Full Size Natural Gas Convection Oven food-preparation-equipment-1 Chilling capacity: 40 lbs3 4 gas connection. All stainless steel front, sides and top. 50 50 double door, swings open 180. Stainless steel, air tight, door gaskets. 75,000 BTU hr. total heat output per oven on standard depth models. 90,000 BTU hr. total heat output per oven on bakery depth models. Cavity width will accommodate full size sheet pan side to side on standard depth models, also front to back bakery depth models. 5 chrome racks with 12 position chrome rack guides.