Brindisa Caperberries 180g and deliciously mellow flavour with

and deliciously mellow flavour with subtle notes that make every sip a pleasure

This Glaze offers a balance of flavours that will enhance your dishes with a touch of sophistication

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orange blossom and jasmine with a lingering sweetness

One of London Food Hall's favourite serums

Brindisa Caperberries 180g and deliciously mellow flavour withThese delicious berries, the fruit of the caper bush, have a floral sharpness which pairs particularly well with fish as varied as scallop and sea bass. You can also blend them with lemon and garlic to make a dipping sauce or substitute them for an olive to make a Filthy Martini.