Ara Chocolat Bernabé Martinique 70% Dark Chocolate Bar mushroom They are grown using organic

They are grown using organic and traditional farming methods—no additives or artificial processing—showing their commitment to authenticity

are older and milder in taste than their younger brethren

Antonio Mattei Chocolate Biscotti

seek out the widely scattered cacao islands

Academy of Chocolate Awards 2020: Bronze Award

Ara Chocolat Bernabé Martinique 70% Dark Chocolate Bar mushroom They are grown using organic58 gram bar Paris, France A true rarity in the world of chocolate, Ara Chocolats Bernab bar is crafted from cacao grown in Martinique, a French Caribbean island with a longbut often overlookedcacao tradition. The Bernab family and their cooperative, VALCACO, work to preserve native cacao varieties while farming in ways that respect the islands ecosystem. When tasting this bar, the first thing I notice is how expressive it is. Bright fruity and floral