Dried Chitrakmool Root 250 g Mutton 2 large Brinjal Long Violet

2 large Brinjal Long Violet (roasted and peeled)

Green Chilies: 2-3

so those with thyroid disease should check with a healthcare professional before taking it (27Trusted Source)

It belongs to the same family as lychee and rambutan and is often called the "dragon's eye" because of its translucent white flesh encasing a black seed that resembles an eyeball

Calories: 31 kcal

Dried Chitrakmool Root 250 g Mutton 2 large Brinjal Long VioletDried Chitrakmool root is the root of the Plumbago zeylanica plant, also known as Leadwort, which has been used in traditional Ayurvedic medicine for centuries. Dried Chitrakmool Root Uses and Health Benefits Dried Chitrakmool root is used in Ayurveda to treat a variety of ailments, including: Digestive disorders: It is believed to stimulate digestion, reduce gas, and improve appetite. Skin conditions: It may be used topically to treat skin infections