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Probiotic (Dairy Free) Blend: Lactobacillus Acidophilus (8
Servings Per Container 60
Paulinia cupana (seed)
Contains Ingredients derived from milk and soy
Glycine and Calcium Alpha-Ketoglutarate)
Chef Jays Tri-O-Plex High Protein Pancake & Waffle Mix Calcium Probiotic (Dairy Free) Blend: Lactobacillus"Taste better than most pancake mixes". Easy to prepare. 13g Protein. Low Fat. Only 2g Fat per serving. Directions: For original pancake recipe: Combine 2 scoops water to 2 scoops powder. Mix thoroughly. Cook approximately 300 to 350 degrees F for approximately 1 to 2 minutes per side. Adjust according for griddle variations. For higher protein alternate pancake recipes: Combine 1 scoop water and 1 and 1 2 scoops egg whites or egg beaters to 2 scoops
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