Wild Black Cod (Sablefish) Fillet Steaks Barramundi 1 x Tinned Tuna Belly

1 x Tinned Tuna Belly Fillet In Olive Oil

so should be used sparingly

Each pack contains two skin on Turbot fillet steaks

umami-forward white miso glaze that caramelises beautifully when cooked

so it's all super fresh when it's frozen

Wild Black Cod (Sablefish) Fillet Steaks Barramundi 1 x Tinned Tuna BellyEach pack contains two skin on black cod fillet steaks Best black cod recipe: Miso marinated black cod A 320g pack would be enough for two mains This is unquestionably one of the finest fish in the sea its high oil content making for a fabulous in mouth experience. Also known as sablefish, black cod comes from fisheries in Alaska and Canada which are a fascinating 30 year morality tale in sustainable fishing. You can read this story here. These steaks