Field recalibratable (Optional calibration weight available)
Pump Conditioning program removes moisture and debris from pump
Heavy-Duty 5 H
lift-out stainless steel kettle is standard for easy straining of oils
Wall clips are provided for a neat and easy installation
Rational CombiMaster B609106.12.202 XS 6 2/3 Pan Half Size Electric Combi Oven - 1Ph, 208V FreeShipping Field recalibratable (Optional calibration weightElectrically heated table device for cooking of meat, poultry, fish, side. dishes, vegetables, egg dishes, desserts, bakery products and for automatic rethermalization. Combi steamer according to DIN 18866, DIN 10535 for selective use of steam and hot air, separately, sequentially, or combined. Probe for core temperature measurement. humidity measurement, 5 stage setting and regulation. Combi steamer mode F (C): steam: 85 to 265 (30 to 130), hot air: