Uganda Bukonzo Dream Green Coffee Beans second crack coffee Start pouring hot water (just

Start pouring hot water (just off boiling) over the grounds in a circular motion

creamy texture

Inverted Method: Some enthusiasts prefer an inverted brewing method where the AeroPress is flipped upside down during the steeping process for more control over extraction

Clear glass allows you to enjoy beverage colour

and let it dry completely

Uganda Bukonzo Dream Green Coffee Beans second crack coffee Start pouring hot water (justOur Ugandan Green Coffee Beans are a speciality coffee from the Ibanda District in Uganda. It is grown by the Bukonzo tribespeople at high altitude in the Rwenzori Mountains and is known as 'Bukonzo Dream' after the farmers desire to be able to provide better opportunities for each generation. A natural processed Arabica. Flavour notes: soft fruit flavours hints of strawberry, black cherry and cranberry Cupping notes: A zingy explosion in the mouth