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pressed rose and caramel cola
The organically managed vineyards have been owned since 2010 by famed winemaker Stephane Vedeau
mental and spiritual well-being
we intentionally harvest a mélange of pinot clones that are then whole-cluster pressed and fermented in stainless steel to achieve a balanced and bright style
"Temperance Eden reminds us of life’s innocent pleasures
Andreas Bender Paulessen Riesling Canada pressed rose and caramel colaBeautiful dry Riesling, with aromas of slate, apricot, lime, and citrus with a hint of tropical fruit and a touch of honey. Racy acidity, dry, medium weight with very fine flavours of citrus, apricot and honeycomb on the palate. Fresh and elegant with a long lime sliding on slate finish.