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Ships within 48 hours · Estimated delivery Aug 8 - Aug 13
Fermentation Temperature Range: 66°F - 68°F (19°C - 20°C)
clean finished beverages
Craft Traditional Wild Ales with Authentic Brett Character
Reliable flocculation: Medium settling behavior supports practical cellar handling
this yeast accentuates dark fruit character while contributing to firm tannin structure and excellent aging potential
Wallonian Farmhouse II Yeast | White Labs WLP4022 Yeast wyeast-yeast Fermentation Temperature Range: 66°F -White Labs Wallonian Farmhouse II Ale Yeast : WLP4022 Expressive, Dry Farmhouse Character with Balanced Fruit and Spice White Labs WLP4022 Wallonian Farmhouse II Ale Yeast is a Belgian saison strain originating from the Wallonia region. It delivers an expressive fermentation character with pronounced fruit esters and complementary spicy phenolics. Compared to WLP4020, this strain provides a more restrained earthy quality while enhancing complexity in
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