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MSA eating quality system (Beef and Sheepmeat) and new international glossary
The new edition provides a complete guide for ordering Australian Red Meat
The AUS-MEAT Language is a common language which uses objective descriptions to describe meat products accurately to meet market requirements both nationally and internationally
This edition maintains existing details on preparation and ordering information for Beef
Clearly illustrated on a convenient sized laminated poster
Eye Muscle Area Grid MSA eating quality system (BeefUse the AUS MEAT E. M. A. Grid to calculate Eye Muscle Area at the assessment site.
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