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capicola and cultured butter on a crusty slice of bread
It's meant to be enjoyed with food
Bio: Jean-Marie Rimbert is an old hand at making low-intervention wines
seasoning the wood five years
Winemaking: Whole-cluster
NV Domaine Rimbert 'Cousin Oscar', Cinsault Blend | Saint Chinian, Languedoc, France 00 capicola and cultured butter onVarietal(s): Cinsault + Pinot Noir Vineyard Management: estate fruit is Certified organic, purchased fruit is HVE Winemaking: Spontaneous Fermentation, Unfined Unfiltered, Sulfur addition at bottling Vegan: Yes Typicity: Atypical, but who cares? It drinks clean and light. We recommend getting it really cold before drinking. Bio: Jean Marie Rimbert is an old hand at making low intervention wines. While his original training is as a general
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