WORD: Classic WINE: Pinot Noir/Creamy Whites BEER: Creamy Ales FOODS: Rich and full-bodied pastas
pasta with meat and seafood
As the sake gets closer to room temp
WORD: Balanced WINE: Soft Reds/Juicy Whites BEER: Creamy Ales FOODS: “Ultimate Food Sake”
Say hello to a classic savory and creamy Yamahai that drinks light and elegant with a round silkiness that speaks to those who like it smooth and soft
Kohro Summer Release Junmai 2026 "Ryo" Size:720ml WORD: Classic WINE: Pinot Noir/CreamyThe nose on this summer released Junmai sake is a fun collection of apple, tapioca, grapefruit, papaya, peach, pear, and Ramune aromas. Want to go South for your summer sake this year? Then head to Kumamoto to this historically famous brewery that invented the most famous sake brewing yeast in sake called #9 (see the label. Look for the 9). Soft, clean, bright, off dry, gentle, easy, and smooth, this summer sake drinks very even and soft in a wine