Thai Orange Ginger Savory Relish topped with our balsamic fig

topped with our balsamic fig mostarda and finished under the broiler for a hardy

baby spinach and walnuts

Handmade with an infusion of whole fresh pears and a medley of aromatic spices

Another favorite way to use our chermoula sauce is to make a chermoula salsa with it

Serve with a savory cheese plate with crackers

Thai Orange Ginger Savory Relish topped with our balsamic fig"zesty . tang . spice" Serve our Thai Orange Ginger Relish with chicken, fish, turkey burgers, wraps, grilled shrimp, sandwiches, tacos, salmon, duck, lamb. Thai Orange Ginger Relish Our Thai Orange Ginger Savory Relish is bright, spicy and full of tang! Its a delicious medley fresh pickled carrots, fresh orange juice, peppery ginger, spices, cilantro and chili and is one of our most complex offerings. The clash of sweet sour pickle and Thai spice is