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Aged for 9 months in meticulously re-charred American oak barrels
Hints of tamarind and pomegranate aromas are followed by herbal tones of fresh mint and dried oregano
Menton lemons are larger and thicker skinned with a mild
Honey and caramelized nuts emerge from a long finish together with a refreshing light menthol
seeing how there are no sherry butts involved) - the custard presumably is oaky vanilla - hammers home that barley - fruitiness to make for a bit of a free-for-all
Divining Rod Chardonnay 2012 750 Stocked at Main St Aged for 9 months in
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