Chalong Bay Thai Sweet Basil Rum 700mL Australian Flavoured Vodka Aged for 9–11 months in

Aged for 9–11 months in American oak barrels

They are then distilled in the valley town of Tequila and aged masterfully

The balance between lightness and its delicate sugarcane and floral aromas allows a wide utilisation in cocktail creation

The red juice is used by European dentists to show children how to brush their teeth correctly

Licor 43 is still produced in Cartagena

Chalong Bay Thai Sweet Basil Rum 700mL Australian Flavoured Vodka Aged for 9–11 months inChalong Bay Thai Sweet Basil Rum 700mL is a natural, fine spirit 100% distilled from pure first press Thai sugarcane and distilled with traditional French methods. Following this, it is vapour infused with sweet Thai basil for a unique hit of flavour. Lighter than traditional rhum agricoles or cachacas, and more flavourful and fruity than molasses based white rums, it is particularly adapted to cocktails and mixology. The balance between lightness and