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KENYALANG Sarawak Bali Keladi Semi-polished Purple Rice
medium-grain cultivated traditionally by the Iban community from Simunjan and Sri Aman in Sarawak
Dietary Fibre 2
7 (g/100g)
Steam Sterilized
Sarawak White Pepper Grain 300g Vacuum Pack GWS Pepper KENYALANG Sarawak Bali Keladi Semi-polishedWHITE PEPPER () Sarawak white pepper differentiates from black pepper by its stronger aroma, but much lower impact on the taste. A favourite in Asian cuisine, white pepper is frequently used in soups, sauces and stews. White pepper is the perfect match with half boiled eggs and soy sauce or porridge as a breakfast before to start a day. STEAM STERILIZED () The steam treatment which is a modern, hygienic and chemical free process applied to the pepper
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