French Candied Angelica pack Black garlic is a natural

Black garlic is a natural "reaction" of sugar and amino acids in fresh garlic

If you move it around on the spoon

PeruBean Type: TrinitarioAdditions: Dried prunes

we jump for joy as it reminds us why we chose it in the first place

Compagnia Del Montale White Balsamic Vinegar Pearls 1

French Candied Angelica pack Black garlic is a naturalCandied Angelica 7 oz bag The Confiserie Florian du Vieux Nice, France ingredients: angelica, glucose frustose syrup, caramel sugar, citric acid, brilliant blue, sulphur dioxide Candied angelica is a sweet confection made from the stems of the angelica plant, typically Angelica archangelica. The stems are first soaked in a sugar syrup and then dried, which preserves them and gives them a sugary, crystallized coating. Candied angelica is often used as