Old Bones Smoked Chilli-Churri - 200ml food presentation

Old Bones Smoked Chilli-Churri - 200ml food presentationInspired by traditional Argentinian 'red chimmi churri', we've slow roasted Australian grown cayenne chillies in oil with our secret blend of OB herbs and spices to bring you this absolute flavour bomb. Tantalise ya tastebuds with 170g of smoky, spiced goodness with the meaty garlic punch you know and love. Chuck it on a juicy rib eye, toss it through your veggies, pimp your rice, use it as a marinade or mix it with soy for an A+ accessory to your

You asked for bath mats and we delivered

pork crackling

rub over roast lamb

A must-have for any pantry

Time & temperature transform boring white garlic into a sticky

Generously sized at 105cmH x 45cmW

Would make a great fresh salad serving bowl

Best enjoyed on warm croissants or toasted sourdough with a generous amount of butter

glazing ham

For generations

giving anything it splashes a divine smokey bacon tone

30 x 30 x 20cm