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sweetly resinous undertones
where mountains cradle hidden springs and mist drifts over volcanic valleys
Rashid Johnson
Sticky popsicle fingers
Blend into smoothies and raw desserts or take it by the spoonful
Milk Chocolate & Hazelnuts Chocolate Bar black sweetly resinous undertonesAn indulgent homage to the classic Italian Gianduja, slow roasted hazelnuts are added to a creamy milk chocolate. Born of the long standing friendship between Casa Bosques & Gohar World, the collaboration celebrates craft, beauty and time spent together around the table. Ingredients: Organic cacao, organic cane sugar, organic hazelnuts, milk powder, sea salt
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