2020 Cappellano, Barolo, Pie Rupestris Producer_Vignalta Domaine de Bel Air farms

Domaine de Bel Air farms the historic Clos Nouveau in Benais with certified organic rigor

honeyed entry and a restrained fruitiness before performing a brilliant textural shift toward a dry

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where high active limestone content yields the high-acid fruit necessary for precise distillation

and since 1988 he has accumulated 6 hectares of vineyards planted to local grape varieties like Treixadura

2020 Cappellano, Barolo, Pie Rupestris Producer_Vignalta Domaine de Bel Air farmsIts hard to talk about Piedmont without spending significant time on Cappellano. While the winery is historically credited with creating Barolo Chinato, its really their uncompromising approach to Barolo that makes them so essential to the region's story. In 1983, TeobaldoAugustos fathermade a move that was unheard of at the time: he effectively banished any journalist from his cellar who wouldn't agree to review his wines without a numerical score.