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Flip: Flip and cook for another 2-3 minutes
Pointed Gourd Stir-fry with Garlic and Olive Oil: A simple sauté with garlic
Grilled: Brush with oil and grill for a smoky flavor
Serve over ice for a refreshing beverage
Overview of Guava
Hilsa / Ilish Fish 1 Kg Health & Beauty Flip: Flip and cook forNote: The weight mentioned refers to the full weight of the fish. If you opt for cutting, please be aware that the weight will be reduced by 20% to 50% depending on the fish species and the type of cutting chosen. Hilsa fish, also known as Ilish, is a popular and highly valued fish in South Asia, particularly in Bangladesh, India, and Myanmar. It's renowned for its unique taste and is often considered a delicacy. Here are some key points about Hilsa