Pay in 4 interest-free payments of $8.73 Learn more
Ships within 48 hours · Estimated delivery Aug 1 - Aug 6
A section in the back lists contributing cookbooks with ordering information—perfect for cookbook collectors
Dimensions: 10" x 8 1/2" landscape
interesting facts
taking the "complicated" out of timeless classics and presenting them with a fresh
and the book includes photographs and illustrations showcasing Southern sites and attractions
A Well-Seasoned Kitchen: Classic Recipes for Contemporary Living Format:Hardcover A section in the backA Well Seasoned Kitchen, written by mother and daughter team Sally Clayton and Lee Clayton Roper, is a gold medal winning treasury of over 180 delicious recipes, creative menus, beautiful photography, and poignant memories of cooking and entertaining together. This unique book includes make ahead tips for busy cooks and handpicked recipes that are sophisticated yet simple. Favorites include Melted Gruyre and Bacon Dip; Tomatoes Stuffed with Artichoke
US$ 15470.00
US$ 7952.50
US$ 7130.00
US$ 4377.50
US$ 9732.50
US$ 5212.50
US$ 11362.50
US$ 9247.50
US$ 6307.50
US$ 9595.00
US$ 3217.50
US$ 6497.50
US$ 17497.50
US$ 6567.50
US$ 6825.00
US$ 7542.50
US$ 6380.00
US$ 9170.00