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Botanical Name: Abelmoschus moschatus
Part used : Dried Seeds of the Fruit
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carbohydrates
Product : Cynodon dactylon Propylene Glycol Extract
Sharpunkha PG Extract - Tephrosia purpurea Whole flower Botanical Name: Abelmoschus moschatusKnown as : Sharpunkha Panchang, Sarphoka, Sarpoka, Sarponkha, Sarpokha, Surphoka, Tephrosia purpurea, Masa, Wild indigo, Fish poison, Kawati, Kolinchi, Vempali Pampara chettu Neela vempali Botanical Name: Tephrosia purpurea Product : Sharpunkha Propylene Glycol Extract Solvent : Propylene Glycol Diluent : Purified Water (PG: Water 70: 30) Herb Solvent Ratio : 1: 5 (w v) Form : Glycolic Botanical Extract (Liquid) INCI : Propylene Glycol, Aqua, Extract